• 1 28 oz can Beef, Pork, Chicken, or Turkey
  • 1 16 oz bottle BBQ Sauce

DO NOT DRAIN MEAT, DO NOT SHRED MEAT
It will break apart while stirring. Place meat in large saucepan or skillet. Pour BBQ sauce over meat. Fill BBQ bottle half-full with water. Shake to rinse and pour over meat.

Simmer and stir until mixture is hot and consistency you like. The BBQ should be shiny.